Field

AIM Control is a leader in providing Food Feed Safety Grains inspection to certificate on the agriculture products and foods for suitable with their rules and standards.

Nowadays, more than ever, food feed quality and safety are a constant concern for consumers and public authorities alike. This focus has been reinforced by recent health scares. For every company in the food supply chain, managing the risks in the fields of Quality, Health & Safety, Environment and Social Responsibility has become critical.

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In this context of growing pressure, it is crucial to control and improve the performance of your products, services and organization.

AIM Control offer Food Feed Safety Grains inspection services doing so will help you stay competitive, protect your reputation and enhance your brand image.

AIM Control offers a wide range of Food Feed Safety Grains Inspection and Control that will help you meet the growing requirements and face the challenges of higher standards in Quality, Health & Safety, Environment and Social Responsibility.

AIM Control provides certification services (HACCP, GMP, EUREP GAP, supplier audits) to all participants in the food/feed supply chain. Such quality assurance schemes provide a pro-active approach for controlling risks in the entire supply chain. They add trust and credibility to the business.

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AIM Control's Agri-lab check the innocuity of the cargo to certify it is fit for human or animal consumption. Some examples of certification services:

HACCP – Hazard Analysis Critical Control Points

In the food industry any factor that is likely to jeopardise the safety of foodstuffs must be kept under strict control, hence the importance of implementing an HACCP-system. The introduction of such a system involves a shift from end-product testing to preventive control of critical aspects of food production. Hence food manufacturers are given the opportunity to improve the production processes in a disciplined, systematic and ISO 9000 compatible way to ensure food safety.

Also see HAZARD details and our Factory/ Supplier Audits before purchasing into USA.

GMP – Good Manufacturing Practices

This refers to a series of agreements in a branch of sector in which a standard of conduct is laid down (usually with respect to food and feed safety) the objective being to safeguard the quality and safety of animal feed.

EurepGAP – Euro-Retailer Produce Working Group (Eurep) / Good Agricultural Practices (GAP)

EurepGAP is a voluntary, open access, supply chain partnership established in 1996 to harmonise through independent verification, international disciplines covering production, storage and handling by growers, packers, distributors and retailers. It provides a vital sounding board which allows the fresh food industry to engage in dialogue with national governments, the European Community and NGOs.

It is supported by Protocols which provide practical guidance for members and are in line with legislation as consumers demand greater levels of information of regarding traceability, food and feed safety, among others.
Grower organisations or individual growers receive EurepGAP Certificate as evidence of their having met a set of criteria.

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Business Challenge

International trade is on the rise and involves an increasing number of players including importers, exporters, traders, banks, insurance companies, non-government organizations and public bodies at both national and international level. In any transaction where goods are bought and sold, there is a transfer of ownership. The various parties need support from an independent third party to provide reassurance of the conformity of goods. They also need quick reporting from the field about quality, weight or any other specific aspect of the product.

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Solution

What is Inspection of Agrifood & Commodities?

Inspection of Agrifood & Commodities involves inspecting products for specific criteria such as quality, weight, packing and labeling. Such inspections can be performed at different points in the product's supply chain including at the production site, and loading or unloading points.

AIM Control inspectors can survey the operations, report on the visual condition of cargo, perform weight tests, and draw samples to grade the product on site or ascertain the quality by analyses in a laboratory. They can also tally (= count) units of bags or cartons and perform other specific tasks as required. Regular reporting (generally on a daily basis) is provided to the client throughout all operations.

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What are the key benefits?

Reassurance about actual weight and quality (or other criteria) of products
Ability to react in time and protect your interests in case of a problem
Third Party inspection results can be used to support sales
The Food Feed Safety Grains inspection Certificate may also be used as one of the documents to present in case of payment with a Letter of Credit